One of the amazing things about each new program is that there are new recipes to try out! 

Of course, I always end up modifying recipes to: 
1) use products I love that can easily replace something I don't want to use, i.e. pita vs my favorite pizza crust
2) make it easier! The original recipe is from Core De Force, it uses whole wheat pita as the crust and they make their own BBQ sauce...ain't nobody got time for that! My Trader Joe's sauce is perfect for a BBQ Chicken Pizza! 

PS - I love when people are all like, "I am on this diet and I am SO HUNGRY all the time! I can't eat anything good! I have to eat some bar for breakfast that doesn't fill me up, then for lunch, I have a shake filled with artificial ingredients and it cost me like $300+"....and I am over here like, oh poor you, this pizza is eff'n amazing, I will eat some for you. ;) 

What You Need (1 Serving):

1 whole grain crust (or whole wheat pita)
2 Tbsp. bbq sauce (try to find one without a bunch of extra "junk" in it)
2 Tbsp. cheddar (recipe calls for mozzarella, but I prefer cheddar) 
1/3 chopped cooked chicken breast
2 Tbsp. chopped red onion (I only use 1 Tbsp...onions aren't my friend)
1 Tbsp. chopped fresh cilantro (or the amazing freeze dried stuff you can find near the veggies/salads in the grocery store, love those)

Preparation: 

1. Preheat oven to 350 (one of these days I will figure out how to do the whole fahrenheit thing on my blog).
2. Place crust on a baking sheet, top with bbq sauce, cheese, chicken & onion.
3. Bake for 10-12 minutes or until the cheese is melted.
4. Sprinkle w/ cilantro, slice & ENJOY!